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Fermented foods : biochemistry and biotechnology (Record no. 487101)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00612nam a2200193Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 210417s9999 xx 000 0 und d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781781548073 |
| -- | 1781548072 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.024 CHI |
| Item number | 22.664.024 CHI |
| 245 #0 - TITLE STATEMENT | |
| Title | Fermented foods : biochemistry and biotechnology |
| Statement of responsibility, etc. | Fermented foods biochemistry and biotechnology |
| 250 ## - EDITION STATEMENT | |
| Remainder of edition statement | "xiv, 292 p. : ill. ; 25 cm., hbk." |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | United Kingdom |
| Name of publisher, distributor, etc. | Auris Reference |
| Date of publication, distribution, etc. | 2017 |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | " Chilton, Stephanie N " |
| Numeration | Contributors by stephanie N. Chilton and Jeremy P. Burton et al. |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Anna Centenary Library | Anna Centenary Library | 6TH FLOOR, B WING | 26.07.2019 | 664.024 CHI | 607328 | 17.04.2021 | 17.04.2021 | English Books |