Basic nutrition in health and disease; including selection and care of food (Record no. 377998)

MARC details
000 -LEADER
fixed length control field 00749nam a2200241Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 191130s1971##################000#0#eng##
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 721647871
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number RM216 .H84 1971 613.2
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Howe, Phyllis Sullivan
245 ## - TITLE STATEMENT
Title Basic nutrition in health and disease; including selection and care of food
250 ## - EDITION STATEMENT
Edition statement [5th ed.]
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Philadelphia
Name of publisher Saunders
Year of publication 1971
300 ## - PHYSICAL DESCRIPTION
Number of Pages viii, 456 p. illus. 24 cm
500 ## - GENERAL NOTE
General note First-4th ed. published under title: Nutrition for practical nurses. Bibliography: p. 435-438
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Diet in disease
Topical Term Food
Topical Term Nutrition
991 ## -
-- 95314

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