Ultrasound in food processing (Record no. 306657)

MARC details
000 -LEADER
fixed length control field 00806nam a2200253Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 191130s1998##################000#0#eng##
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9780751404296
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.02 POV
245 ## - TITLE STATEMENT
Title Ultrasound in food processing
Statement of responsibility, etc edited by Malcolm J.W. Povey and Timothy J. Mason
250 ## - EDITION STATEMENT
Edition statement 1st ed
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication London ; New York
Name of publisher Blackie Academic & Professional
Year of publication 1998
300 ## - PHYSICAL DESCRIPTION
Number of Pages xiv, 282 p. : ill. ; 24 cm
500 ## - GENERAL NOTE
General note Includes bibliographical references and index
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food industry and trade
Topical Term Sonochemistry
Topical Term Ultrasonic waves - Industrial applications
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Mason, T. J
Personal name Povey, M. J. W
991 ## -
-- 264851
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Full call number Accession Number Price effective from Koha item type
        Anna Centenary Library Anna Centenary Library 15.10.2020 664.02 POV 301219 15.10.2020 English Books
        Anna Centenary Library Anna Centenary Library 15.10.2020 664.02 POV 470200 15.10.2020 English Books

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