Optimising sweet taste in foods (Record no. 28218)

MARC details
000 -LEADER
fixed length control field 00579nam a2200205Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 191130s2006##################000#0#eng##
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780849376030
040 ## - CATALOGING SOURCE
Original cataloging agency ACL
Transcribing agency ACL
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 612.87 SPI
245 ## - TITLE STATEMENT
Title Optimising sweet taste in foods
Statement of responsibility, etc. edited by William J. Spillane
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Boca Raton, FL
Name of publisher, distributor, etc. CRC Press
Date of publication, distribution, etc. 2006
300 ## - PHYSICAL DESCRIPTION
Extent xvi, 428 p. : ill. ; 25 cm.
500 ## - GENERAL NOTE
General note includes index
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Lebensmittel
Topical term or geographic name entry element Sweeteners
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Spillane, William J
990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA]
Link information for 9XX fields 20817627ac10000c2507b0e96012af90
991 ## -
-- 275802
Holdings
Withdrawn status Lost status Materials specified (bound volume or other part) Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    hbk     Anna Centenary Library Anna Centenary Library 5TH FLOOR, B WING 09.10.2020   612.87 SPI 351849 09.10.2020 09.10.2020 English Books

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