On cooking : a textbook of culinary fundamentals (Record no. 279728)

MARC details
000 -LEADER
fixed length control field 00884nam a2200253Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 191130s2010##################000#0#eng##
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9780135061077
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5 LAB
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Labensky, Sarah R
245 ## - TITLE STATEMENT
Title On cooking : a textbook of culinary fundamentals
Statement of responsibility, etc Sarah R. Labensky, Alan M. Hause ; with Steven Labensky and Priscilla Martel ; photographs by Richard Embery ; drawings by Stacey Winters Quattrone and William E. Ingram
250 ## - EDITION STATEMENT
Edition statement To go ed
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Upper Saddle River, NJ
Name of publisher Prentice Hall
Year of publication c2010
300 ## - PHYSICAL DESCRIPTION
Number of Pages xxxvii, 930 p. : ill. (chiefly col. ) ; 29 cm.
500 ## - GENERAL NOTE
General note Includes index
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Cooking
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Hause, Alan M
Personal name Labensky, Steven
Personal name Martel, Priscilla
991 ## -
-- 315790
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Full call number Accession Number Price effective from Koha item type
        Anna Centenary Library Anna Centenary Library 15.10.2020 641. 5 LAB 315256 15.10.2020 English Books

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