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Of sugar and snow : a history of ice cream making (Record no. 25641)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00685nam a2200205Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 191130s2009##################000#0#eng## |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780520248618 |
| 022 ## - INTERNATIONAL STANDARD SERIAL NUMBER | |
| International Standard Serial Number | 2008026041 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | ACL |
| Transcribing agency | ACL |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.862 QUI |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Quinzio, Jeri |
| 245 ## - TITLE STATEMENT | |
| Title | Of sugar and snow : a history of ice cream making |
| Statement of responsibility, etc. | Jeri Quinzio |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Berkeley |
| Name of publisher, distributor, etc. | University of California Press |
| Date of publication, distribution, etc. | c2009 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xvi, 279 p., [16] p. of plates : ill. (some col. ) ; 21 cm |
| 500 ## - GENERAL NOTE | |
| General note | Includes bibliographical references (p. 239-259) and index |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Ice cream, ices, etc. - History |
| 990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA] | |
| Link information for 9XX fields | 828ab43fac10000c08767b2b605d04a9 |
| 991 ## - | |
| -- | 323682 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Anna Centenary Library | Anna Centenary Library | 09.10.2020 | 641.862 QUI | 168545 | 09.10.2020 | 09.10.2020 | English Books |