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000 -LEADER | |
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fixed length control field | 00798nam a2200217Ia 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 191130s1999##################000#0#eng## |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 824793544 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 363.19264 VAN |
245 ## - TITLE STATEMENT | |
Title | International food safety handbook : science, international regulation, and control |
Statement of responsibility, etc | edited by Kees van der Heijden ... [et al.] |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication | New York |
Name of publisher | Marcel Dekker |
Year of publication | c1999 |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | xii, 811 p. ; 26 cm |
500 ## - GENERAL NOTE | |
General note | Includes bibliographical references and index |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical Term | Food adulteration and inspection - Handbooks, manuals, etc |
Topical Term | Food industry and trade - Safety measures - Handbooks, manuals, etc |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Van der Heijden, Kees |
991 ## - | |
-- | 397150 |
Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Full call number | Accession Number | Price effective from | Koha item type |
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Anna Centenary Library | Anna Centenary Library | 13.10.2020 | 363.19264 VAN | 258687 | 13.10.2020 | English Books |