New techniques in the analysis of foods (Record no. 21694)

MARC details
000 -LEADER
fixed length control field 00869nam a2200241Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 191130s1998##################000#0#eng##
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780306460357
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 98048207
040 ## - CATALOGING SOURCE
Original cataloging agency ACL
Transcribing agency ACL
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.07 TUN
245 ## - TITLE STATEMENT
Title New techniques in the analysis of foods
Statement of responsibility, etc. edited by Michael H. Tunick, Samuel A. Palumbo, and Pina M. Fratamico
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Dordrecht ; Boston
Name of publisher, distributor, etc. Kluwer Academic/Plenum Press
Date of publication, distribution, etc. c1998
300 ## - PHYSICAL DESCRIPTION
Extent viii, 213 p. : ill. ; 26 cm
500 ## - GENERAL NOTE
General note Includes bibliographical references and index
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food - Analysis
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Fratamico, Pina M
Personal name Palumbo, Samuel A
Personal name Tunick, Michael
710 ## - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element American Chemical Society Symposium on New Techniques in the Analysis of Foods (1997 : Las Vegas, Nevada)
990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA]
Link information for 9XX fields 0120a6d0ac10000c2bead241d7792abc
991 ## -
-- 260428
Holdings
Withdrawn status Lost status Materials specified (bound volume or other part) Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    hbk     Anna Centenary Library Anna Centenary Library 09.10.2020   664.07 TUN 210370 09.10.2020 09.10.2020 English Books

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