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Instrumentation and sensors for the food industry (Record no. 216311)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01054nam a2200289Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 191130s2001##################000#0#eng## |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9780849312236 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.0028 KRE |
| 245 ## - TITLE STATEMENT | |
| Title | Instrumentation and sensors for the food industry |
| Statement of responsibility, etc | edited by Erika Kress-Rogers and Christopher J.B. Brimelow |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd ed |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Boca Raton, FL |
| Name of publisher | CRC ; Woodhead |
| Year of publication | 2001 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | xxx, 836 p. : ill. ; 25 cm |
| 500 ## - GENERAL NOTE | |
| General note | Previous ed.: Oxford : Butterworth-Heinemann, 1993. Includes bibliographical references and index |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Alimentos - Análisis |
| Topical Term | Alimentos - Industria y comercio |
| Topical Term | Aliments - Analyse |
| Topical Term | Aliments - Industrie et commerce - Appareils et matériel |
| Topical Term | Aliments - Industrie et commerce - Qualité - Contrôle |
| Topical Term | Food - Analysis |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Brimelow, Christopher J. B |
| Personal name | Kress-Rogers, Erika |
| 991 ## - | |
| -- | 250938 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Full call number | Accession Number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|
| Anna Centenary Library | Anna Centenary Library | 13.10.2020 | 664.0028 KRE | 351912 | 13.10.2020 | English Books |