Improving seafood products for the consumer (Record no. 212412)

MARC details
000 -LEADER
fixed length control field 00679nam a2200205Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 191130s2008##################000#0#eng##
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781420074345
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.949 BOR
245 ## - TITLE STATEMENT
Title Improving seafood products for the consumer
Statement of responsibility, etc edited byTorger Børresen, SEAFOODPlus (Project)
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Boca Raton, FL ; Cambridge
Name of publisher CRC Press, Woodhead Publishing
Year of publication 2008
300 ## - PHYSICAL DESCRIPTION
Number of Pages xxvi, 585 p. : ill. ; 24 cm
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Fishery processing--Quality control
Topical Term Seafood industry
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Borresen, Torger
710 ## - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element SEAFOODPlus (Project)
991 ## -
-- 303706
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Full call number Accession Number Price effective from Koha item type
        Anna Centenary Library Anna Centenary Library 13.10.2020 664.949 BOR 351860 13.10.2020 English Books

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