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Formulation and production of chewing and bubble gum (Record no. 187059)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00548nam a2200193Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 191130s2006##################000#0#eng## |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9780955808524 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.338 FRI |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | fritz, Douglas |
| 245 ## - TITLE STATEMENT | |
| Title | Formulation and production of chewing and bubble gum |
| Statement of responsibility, etc | ed by Douglas fritz |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1st ed |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Loughton |
| Name of publisher | Kennedy's Books |
| Year of publication | 2006 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | xxii, 303p.: ill.: 23cm |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Chewing gum |
| 991 ## - | |
| -- | 301965 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Full call number | Accession Number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|
| Anna Centenary Library | Anna Centenary Library | 13.10.2020 | 641.338 FRI | 352408 | 13.10.2020 | English Books |