Food, science, and society : exploring the gap between expert advice and individual behaviour (Record no. 186204)

MARC details
000 -LEADER
fixed length control field 00765nam a2200241Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 191130s2003##################000#0#eng##
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9783540437437
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 363.1926 BEL
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Belton, P. S
245 ## - TITLE STATEMENT
Title Food, science, and society : exploring the gap between expert advice and individual behaviour
Statement of responsibility, etc P. Belton, T. Belton, eds
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Berlin
Name of publisher Springer
Year of publication c2003
300 ## - PHYSICAL DESCRIPTION
Number of Pages xii, 181 p. ; 25 cm
500 ## - GENERAL NOTE
General note Includes bibliographical references and index
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food - Social aspects
Topical Term Food adulteration and inspection
Topical Term Risk assessment
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Belton, T
991 ## -
-- 377784
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Full call number Accession Number Price effective from Koha item type
        Anna Centenary Library Anna Centenary Library 13.10.2020 363.1926 BEL 300619 13.10.2020 English Books

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