Food microscopy : a manual of practical methods, using optical microscopy (Record no. 186080)

MARC details
000 -LEADER
fixed length control field 00653nam a2200193Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 191130s1994##################000#0#eng##
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781872748047
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.0028 FLI
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Flint, Olga
245 ## - TITLE STATEMENT
Title Food microscopy : a manual of practical methods, using optical microscopy
Statement of responsibility, etc Olga Flint
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Oxford
Name of publisher BIOS Scientific Publishers
Year of publication 1994
300 ## - PHYSICAL DESCRIPTION
Number of Pages xii, 125 p. : ill. (some col.) ; 24 cm
500 ## - GENERAL NOTE
General note Includes bibliographical references and index
710 ## - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Royal Microscopical Society (Great Britain)
991 ## -
-- 272144
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Full call number Accession Number Price effective from Koha item type
        Anna Centenary Library Anna Centenary Library 13.10.2020 664.0028 FLI 257640 13.10.2020 English Books

Find us on the map

Powered by Koha