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000 -LEADER | |
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fixed length control field | 00792nam a2200229Ia 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 191130s2005##################000#0#eng## |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 9780313329883 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.597309032 OLI |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Personal name | Oliver, Sandra L |
245 ## - TITLE STATEMENT | |
Title | Food in colonial and federal America |
Statement of responsibility, etc | Sandra L. Oliver |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication | Westport, CT |
Name of publisher | Greenwood Press |
Year of publication | 2005 |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | xv, 230 p. : ill., map ; 25 cm |
500 ## - GENERAL NOTE | |
General note | Includes bibliographical references (p. [217]-221) and index |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical Term | Cooking, American - History - 17th century |
Topical Term | Cooking, American - History - 18th century |
Topical Term | United States - History - Colonial period, ca. 1600-1775 |
991 ## - | |
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Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Full call number | Accession Number | Price effective from | Koha item type |
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Anna Centenary Library | Anna Centenary Library | 13.10.2020 | 641.597309032 OLI | 479898 | 13.10.2020 | English Books |