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Making the most of HACCP : learning from other's experience (Record no. 1605)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00824nam a2200241Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 191130s2001##################000#0#eng## |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781855735040 |
| 022 ## - INTERNATIONAL STANDARD SERIAL NUMBER | |
| International Standard Serial Number | 2001047234 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | ACL |
| Transcribing agency | ACL |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 363.192 MAY |
| 245 ## - TITLE STATEMENT | |
| Title | Making the most of HACCP : learning from other's experience |
| Statement of responsibility, etc. | edited by Tony Mayes and Sara Mortimore |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Boca Raton, FL ; Cambridge |
| Name of publisher, distributor, etc. | CRC Press ; Woodhead Pub. Ltd |
| Date of publication, distribution, etc. | 2001 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xviii, 286 p. : ill. ; 24 cm |
| 500 ## - GENERAL NOTE | |
| General note | Includes bibliographical references and index |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food - Safety measures |
| Topical term or geographic name entry element | Food Handling |
| Topical term or geographic name entry element | Hazard Analysis and Critical Control Point (Food safety system) |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Mayes, Tony |
| Personal name | Mortimore, Sara |
| 990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA] | |
| Link information for 9XX fields | 01d78715ac10000c14af481abf2e3a02 |
| 991 ## - | |
| -- | 261608 |
| Withdrawn status | Lost status | Materials specified (bound volume or other part) | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| hbk | Anna Centenary Library | Anna Centenary Library | 09.10.2020 | 363.192 MAY | 352558 | 09.10.2020 | 09.10.2020 | English Books |