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000 -LEADER | |
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fixed length control field | 00875nam a2200253Ia 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 191130s2002##################000#0#eng## |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 9780312227364 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 306.40944 EFF |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Personal name | Effros, Bonnie |
245 ## - TITLE STATEMENT | |
Title | Creating community with food and drink in Merovingian Gaul |
Statement of responsibility, etc | Bonnie Efros |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication | Basingstoke, Hampshire ; New York |
Name of publisher | Palgrave Macmillan |
Year of publication | 2002 |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | xviii, 174 p. ; 21 cm |
500 ## - GENERAL NOTE | |
General note | Includes bibliographical references (p. [145]-167) and index |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical Term | Civilization, Medieval |
Topical Term | Dinners and dining - France - History |
Topical Term | Fasts and feasts - France - History |
Topical Term | France - Social life and customs |
Topical Term | Merovingians - Food - Social aspects |
991 ## - | |
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Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Full call number | Accession Number | Price effective from | Koha item type |
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Anna Centenary Library | Anna Centenary Library | 12.10.2020 | 306.40944 EFF | 319881 | 12.10.2020 | English Books |