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000 -LEADER | |
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fixed length control field | 00684nam a2200205Ia 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 191130s2009##################000#0#eng## |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781905224623 |
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER | |
International Standard Serial Number | 2009419417 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | ACL |
Transcribing agency | ACL |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.001579 FER |
245 ## - TITLE STATEMENT | |
Title | Microbiology handbook. dairy products |
Statement of responsibility, etc. | edited by Rhea Fernandes |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Leatherhead ; Cambridge |
Name of publisher, distributor, etc. | Leatherhead Pub., and Royal Society of Chemistry |
Date of publication, distribution, etc. | c2009 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xiii, 173 p. ; 24 cm |
500 ## - GENERAL NOTE | |
General note | Includes bibliographical references and index |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Dairy microbiology - Handbooks, manuals, etc |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Fernandes, Rhea |
990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA] | |
Link information for 9XX fields | f2aa082dac10000c158e73a7b203798f |
991 ## - | |
-- | 253681 |
Withdrawn status | Lost status | Materials specified (bound volume or other part) | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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hbk | Anna Centenary Library | Anna Centenary Library | 09.10.2020 | 664.001579 FER | 95029 | 09.10.2020 | 09.10.2020 | English Books |