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Wine country cooking

Weir, Joanne

Wine country cooking Joanne Weir - Berkeley, CA Ten Speed Press 2008 - viii, 232 p. : col. ill. ; 26 cm

Reprint. Originally published as: Weir cooking. Alexandria, Va. : Time-Life Books, 1999. Includes index

ISBN: 9781580089388

ISSN: 2008004515

Subjects--Topical Terms:
Cooking, American - California style

Dewey Class. No.: 641.59794 WEI

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