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Paachakam heritage cuisine of Kerala
Radhakrishna, Sabita
Paachakam heritage cuisine of Kerala Sabita Radhakrishna - New Delhi Roli Books 2022 - 193 p. : ill.
Illustrated cookbook that offers authentic insights into Kerala's most popular recipes by drawing attention to the communities that cherish them – Syrian Christians, Namboodris, Cochin Jews, Nairs, and Maplas, to name but a few. In exploring their diverse foods and customs, interviewing community elders, and researching preferred spices and flavors, Radakrishna uncovers special commonalities between them that serve to define Kerala cuisine as a whole. With easy-to-follow recipes, Paachakam invites you to enjoy the many tastes of Kerala from the comfort of your own kitchen.
9789392130731
Cuisine of Kerala
641.595483 / RAD
Paachakam heritage cuisine of Kerala Sabita Radhakrishna - New Delhi Roli Books 2022 - 193 p. : ill.
Illustrated cookbook that offers authentic insights into Kerala's most popular recipes by drawing attention to the communities that cherish them – Syrian Christians, Namboodris, Cochin Jews, Nairs, and Maplas, to name but a few. In exploring their diverse foods and customs, interviewing community elders, and researching preferred spices and flavors, Radakrishna uncovers special commonalities between them that serve to define Kerala cuisine as a whole. With easy-to-follow recipes, Paachakam invites you to enjoy the many tastes of Kerala from the comfort of your own kitchen.
9789392130731
Cuisine of Kerala
641.595483 / RAD