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Food adulteration and its detection

Battershall, Jesse P.

Food adulteration and its detection Jesse P Battershall - New Delhi Srishtibook Distributors 2018 - 349 p., ill., 22 cm.,

ISBN: 9789385088551

Subjects--Topical Terms:
Food -- Safety measures
Food industry and trade -- Safety measures

Dewey Class. No.: 614.31 / BAT

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Food adulteration and its detection

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