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Public house and beverage management : key principles and issues

Flynn, Michael

Public house and beverage management : key principles and issues Michael Flynn, Caroline Ritchie, and Andrew Roberts - Oxford ; Boston Butterworth-Heinemann 2000 - xv, 219 p. : ill. ; 25 cm

Includes bibliographical references and index

ISBN: 9780750646789

ISSN: 2001268619

Subjects--Topical Terms:
Bars (Drinking establishments) - Management

Dewey Class. No.: 647.95068 FLY

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