Normal view MARC view ISBD view

Practical food microbiology & technology

Mountney, George J

Practical food microbiology & technology George J. Mountney, Wilbur A. Gould - 3rd ed - Malabar, FL Krieger Pub. Co 1992 - xi, 351 p. : ill. ; 24 cm

Originally published: New York : Van Nostrand Reinhold, 1988. Includes bibliographical references and index

ISBN: 9780894646737

ISSN: 91032944

Subjects--Topical Terms:
Food - Biotechnology
Food - Microbiology

Dewey Class. No.: 664.001576 MOU

Print
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Practical food microbiology & technology

Find us on the map