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Introduction to catering : ingredients for success

Shiring, Stephen B

Introduction to catering : ingredients for success Stephen B. Shiring, Sr., R. William "Bill" Jardine and Richard J. Mills, Jr - New Delhi Delmar Cengage Learning c2001 - xviii, 398 p. : ill. ; 26 cm

Includes index

ISBN: 9788131504215

Subjects--Topical Terms:
Caterers and catering

Dewey Class. No.: 642.4 SHI

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