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Hyperspectral imaging for food quality analysis and control

Hyperspectral imaging for food quality analysis and control edited by Da-Wen Sun - Amsterdam Elsevier 2010 - XIII, 477 p. ; 25 cm

ISBN: 9780123747532

Subjects--Topical Terms:
Food adulteration and inspection
Food--Quality
Imaging systems

Dewey Class. No.: 664.07 SUN

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Hyperspectral imaging for food quality analysis and control

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