Good calories, bad calories : fats, carbs, and the controversial science of diet and health

Taubes, Gary

Good calories, bad calories : fats, carbs, and the controversial science of diet and health Gary Taubes - New York Anchor Books c2008 - xxv, 609 p. ; 24 cm

Includes bibliographical references and index

1400033462

2010284900


Carbohydrates, Refined - Physiological effect
Low-carbohydrate diet
Nutritionally induced diseases
Weight loss

613.283 TAU

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