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Gastropolis : food and new York city

Gastropolis : food and new York city edited by Annie Hauck-Lawson and Jonathan Deutsch ; foreword by Michael Lomonaco - New York Columbia University Press c2009 - xx, 343 p. : ill. ; 27 cm

Includes bibliographical references and index

ISBN: 9780231136532

ISSN: 2008023536

Subjects--Topical Terms:
Cooking - New York (State) - New York
Food - Social aspects - New York (State) - New York
Food habits - New York (State) - New York - History
Food in popular culture - New York (State) - New York

Dewey Class. No.: 394.1209747 HAU

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