Normal view MARC view ISBD view

Food safety and international competitiveness : the case of beef

Spriggs, John

Food safety and international competitiveness : the case of beef John Spriggs and Grant Isaac - Wallingford, UK ; Cambridge, MA CABI Publishing c2001 - xi, 196 p. ; 24 cm

Includes bibliographical references (p. 183-189) and index

ISBN: 9780851995182

ISSN: 2001018451

Subjects--Topical Terms:
Beef industry - Safety measures
Competition, International
Food adulteration and inspection
Food industry and trade - Safety measures

Dewey Class. No.: 363.1926 SPR

Print
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Food safety and international competitiveness : the case of beef

Find us on the map