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Food in colonial and federal America

Oliver, Sandra L

Food in colonial and federal America Sandra L. Oliver - Westport, CT Greenwood Press 2005 - xv, 230 p. : ill., map ; 25 cm

Includes bibliographical references (p. [217]-221) and index

ISBN: 9780313329883

ISSN: 2005018569

Subjects--Topical Terms:
Cooking, American - History - 17th century
Cooking, American - History - 18th century
United States - History - Colonial period, ca. 1600-1775

Dewey Class. No.: 641.597309032 OLI

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Food in colonial and federal America

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