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Food fights over free trade : how international institutions promote agricultural trade liberalization

Davis, Christina L

Food fights over free trade : how international institutions promote agricultural trade liberalization Christina L. Davis - 1st ed - Princeton, NJ Princeton University Press 2003 - xviii, 401 p. : ill. ; 24 cm. ; : alk. paper

Includes bibliographical references and index

ISBN: 9780691122540

ISSN: 2002042465

Subjects--Topical Terms:
Agriculture and state - France
Agriculture and state - Japan
Agriculture and state - United States
Produce trade - Government policy
Tariff on farm produce

Dewey Class. No.: 382.41 DAV

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Food fights over free trade : how international institutions promote agricultural trade liberalization

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