Normal view MARC view ISBD view

Exploring foodservice systems management through problems

Lieux, Elizabeth McKinney

Exploring foodservice systems management through problems Elizabeth McKinney Lieux, Patricia Kelly Luoto - 3rd ed - Upper Saddle River, NJ Pearson Prentice Hall c2008 - v, 169 p. ; 28 cm

Includes bibliographical references and index

ISBN: 9780132325424

ISSN: 2007012678

Subjects--Topical Terms:
Food service management - United States - Examinations - Study guides
Food service management - United States - Study and teaching

Dewey Class. No.: 647.95076 LIE

Print
Cite
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Exploring foodservice systems management through problems

Find us on the map