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Cultivation of spice crops

Farooqi, A. A

Cultivation of spice crops A. A. Farooqi, B. S. Sreeramu, [K. N.] Srinivasappa - Hyderabad Universities Press c2005 - viii, 457 p. : ill. ; 24 cm

Includes bibliographical references

ISBN: 9788173715211

Subjects--Topical Terms:
Condiments
Spice plants
Spices

Dewey Class. No.: 633.83 FAR

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