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Citrus processing : a complete guide

Kimball, Dan A

Citrus processing : a complete guide Dan A. Kimball - 2nd ed - Gaithersburg, Md Aspen 1999 - x, 450 p. : ill. (some col.) ; 24 cm

Includes bibliographical references and index

ISBN: 9780834212589

ISSN: 99020356

Subjects--Topical Terms:
Citrus juices
Citrus products

Dewey Class. No.: 663.63 KIM

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Citrus processing : a complete guide

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