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Citrus fruit : biology, technology and evaluation

Ladaniya, Milind S

Citrus fruit : biology, technology and evaluation Milind S. Ladaniya - Amsterdam ; Heidelberg Elsevier, Elsevier / Academic Press 2008 - xviii, 558 p., [16] p. of plates) : ill. (some col.). ; 24 cm

Includes bibliographical references and index

ISBN: 9780123741301

Subjects--Topical Terms:
Citrus fruit industry
Citrus fruits

Dewey Class. No.: 634.304 LAD

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