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Catering like a pro : from planning to profit

Halvorsen, Francine

Catering like a pro : from planning to profit Francine Halvorsen - rev. ed - Hoboken, N.J John Wiley & Sons 2004 - xiv, 334 p. ; 23 cm

Includes indexes

ISBN: 9780471214229

ISSN: 2003009972

Subjects--Topical Terms:
Caterers and catering - Handbooks, manuals, etc

Dewey Class. No.: 642.4 HAL

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Catering like a pro : from planning to profit

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