Basic nutrition in health and disease; including selection and care of food

By:

Publication details: Philadelphia Saunders 1971Edition: [5th ed.]Description: viii, 456 p. illus. 24 cmISBN:

ISSN:

Subject(s):

DDC classification:

Tags from this library: No tags from this library for this title.

Average rating: 0.0 (0 votes)

No physical items for this record

First-4th ed. published under title: Nutrition for practical nurses. Bibliography: p. 435-438

There are no comments on this title.

to post a comment.

Find us on the map