Optimising sweet taste in foods edited by William J. Spillane

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Publication details: Boca Raton, FL CRC Press 2006Description: xvi, 428 p. : ill. ; 25 cmISBN:

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Item type	Current library	Call number	Materials specified	Status	Barcode
English Books	Anna Centenary Library 5TH FLOOR, B WING	612.87 SPI (Browse shelf(Opens below))	hbk	Available	351849

includes index

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