Professional baking by Wayne Gisslen

By:

Publication details: Hoboken, NJ John Wiley 2009Edition: 5th edDescription: xxiv, 212 p. : col. ill. ; 29 cmISBN:

ISSN:

Subject(s):

DDC classification:

Tags from this library: No tags from this library for this title.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Anna Centenary Library 6TH FLOOR, A WING	641.815 GIS (Browse shelf(Opens below))	Checked out	31.10.2025	134931

Includes bibliographical references (p. 629) and indexes

There are no comments on this title.

to post a comment.

Find us on the map